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Black Americans and the Culinary Arts C-211

February 27 @ 12:00 pm - 1:30 pm

Black History Month February 2024

Enjoy a food sampling and information session on Black Americans’ impact on the culinary arts from the American Revolution to the present. Email Ronda Drakeford at [email protected] for more information. Register on the link below.

Details

Date:
February 27
Time:
12:00 pm - 1:30 pm
Event Category:
Website:
https://forms.gle/SJk98j3BSX82Kw4e7

Venue

Pitkin Educational Center

Organizer

Office of Multicultural Services and Activities
Phone
(201) 879-1113
Email
multiculturalservices@bergen.edu

Bergen is committed to providing access and reasonable accommodation in its services, programs and activities. Accommodation requests related to disability should be made to [email protected].