• Summer hours for in-person registration are Monday-Thursday from 8:30 a.m. – 6 p.m. Register online 24/7.
    Please note, the College will be closed on Monday, July 7 in observance of the Fourth of July.

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Bergen’s student-led on-campus dining experiences bring classroom skills straight to your plate. From crafting the perfect menu item to managing real-time restaurant operations, our students gain experience in hospitality, business, and culinary arts.

Check out the latest culinary experiences being offered across campus locations:

The Bergen Room Bistro

A full-service restaurant experience is operated by our talented culinary and hospitality students.

Work-Study in Italy

Every year, students in the Hotel and Restaurant Management program and other programs are encouraged to apply for a once-in-a-lifetime experience: Summer internship in Italy.