On-Campus Open House for Culinary Arts, Hospitality Management, and Pastry Arts Program
Bergen Community College's Culinary Arts, Hospitality Management and Pastry Arts Program invites you to an on-campus Open House on Tuesday, August 10, 2021 at 4:00-7:00pm in Ender Hall, E-188, on the Paramus Campus. Register for the on-campus Open House at https://bergen.radiusbycampusmgmt.com/ssc/eform/I68779zG0S5kx6700sN73F.ssc To learn...